Mom's Apple Crisp

Peel, core, and slice the apples, then place them in a small microwave-safe pan.
Combine graham crackers, brown sugar, oats, flour, and cinnamon. Add butter; mix well. Spoon over apples.
Microwave on HIGH 12-15 minutes or until apples are tender.
Cool slightly. Serve with whipped cream or ice cream, if desired.

Ingredient :

4-6 large Granny Smith apples
8 graham crackers, chopped
¾ cup (175 mL) packed brown sugar
½ cup (125 mL) quick or old fashioned oats
½ cup (125 mL) all-purpose flour
1½ tsp (7 mL) ground cinnamon
⅓ cup (75 mL) butter, melted
Whipped cream or ice cream (optional)